Description

BBQ’S! USA was founded in 2008 by Wisconsin Champion Barbecue chef Terence Williams who devoted the restaurants to his sons, Terence and Trent Williams and their fellow soldiers deployed to OIF (Operation Iraqi Freedom) and all American Veterans. In 2011, partner Rob Villa MBA, and son, Trent Williams (US Navy Petty Officer 2C-Active Duty), formed the current company BBQ’s! USA as a restaurant business location re-development company.

Heidi Thompson has licensed the Two Rivers BBQ’S! USA location, with plans to license the Sheboygan BBQ’S! USA location. Heidi has invited Wisconsin veterans as well as active duty representatives from all branches of the U.S. military service to attend the ribbon cutting event.

BBQ’S! USA received the WTMJ-4 Blue-Ribbon award (2011), Clean dining Award, and at the annual "Sticky Fingers" competition held at the Waukesha County Expo center, BBQ’S! USA won "BEST BBQ OVERALL" 2011.

The mission of BBQ’S! USA is to re-develop various available former fast food franchise locations, add an exciting southern cuisine fast food menu and ultimately license the locations affordably, to individual owner/operators in communities throughout Wisconsin that would feature the generally rare signature menu fare.

CLICK HERE for this event's flyer!